marked, comprising:
16 chargers
8 dinner plates
17 luncheon plates
4 shallow bowls
18 dessert bowls
25 teacups or coffee cups
25 saucers of various forms
1 covered soup tureen
1 covered vegetable dish
1 scalloped bowl
1 scalloped container
1 gravy dish on stand
1 six-piece hors d'oeuvres server
3 coffeepots
1 teapot
1 ovoid tray
2 sauce boats
4 creamers
2 covered sugar dishes
3 salt shakers
6 napkin rings
1 toothpick holder
13 bouillon cups
18 bouillon cup saucers
5 small dishes / stands of various forms
7 butter pats
6 oval pats
2 ladles / serving spoons
3 oval platters
1 square dish
2 miniature covered sauce tureens
3 small leaf-form sauce boats
1 small plate
2 vases
1 water pitcher
2 candlesticks
1 dinner bell;
212 items total.
Diameter of chargers 11 inches.