Most items in the "Strasbourg" pattern; comprising thirty-nine teaspoons; nineteen fish forks; fourteen cocktail forks; twelve each dinner forks, pickle forks, butter spreaders, bouillon spoons, iced tea spoons; eleven each salad forks, stainless-steel bladed dinner knives, five o’clock spoons; nine stainless-steel bladed luncheon knives; eight each luncheon forks, cream soup spoons; seven each stainless-steel bladed luncheon knives, demitasse spoons; six strawberry forks; four each serving spoons, pierced bonbon spoons of two sizes; three each fruit spoons, sugar tongs; two each jam/relish forks, lemon forks, baby forks, baby spoons, jelly spoons, cream ladles; one each cold meat fork, baked potato fork, one-tine butter pick, two-tine butter pick, entrée server, jelly server, tomato server, cracker scoop, master butter knife, stainless-steel bladed master butter knife, tea strainer; twenty-two assorted serving spoons, nine assorted serving forks, five assorted ladles, and four assorted servers; sold together with seventeen unassociated sterling silver serving pieces by various makers and of various patterns; presented in a Queen Anne style mahogany silver chest. (approx. 304).

L: 9 3/4 in. (dinner knife), Total weight: 305.3 oz. t. (excluding pieces with stainless steel blades)