Royal Danish pattern, comprising:
12 dinner knives
12 luncheon knives
12 steak knives
12 fish knives
12 butter spreaders
12 dinner forks
12 dessert forks
12 salad forks
12 fish forks
12 cocktail forks
12 ice cream forks
12 tablespoons
18 teaspoons
12 iced tea spoons
12 gumbo soup spoons 
12 fruit spoons
12 demitasse spoons
2 two-piece roast carving sets (4)
1 master butter knife 
4 cold meat serving forks (in two sizes)
2 olive or pickle forks
1 lemon fork
3 serving spoons
2 pierced serving spoons
2 bon bon spoons
1 casserole spoon
2 sugar spoons (of varying size)
2 cheese servers
2 pie servers
1 jelly spoon
1 two-piece salad server (2)
1 tomato server
1 gravy ladle
1 cream ladle
1 sugar tongs
1 angel food cake server;
244 items total.
208 ozt 3 dwt weighable
Length of dinner knife 9 3/4 inches.