[California Agriculture]. A small group of books and pamphlets related to the farming of hops, grapes, olives, raisins, etc.

EASTWOOD, B. The Cranberry and Its Culture. New York: C.M. Saxton & Co., 1859. -- JOHNSTON, James Finlay Weir. Elements of Agricultural Chemistry and Geology. New York: Wiley & Putnam, 1862. -- WHITE, Joseph J. Cranberry Culture. New York: Orange Judd & Company, 1870. -- WICKSON, Edward J. The California Fruits and How to Grow Them. San Francisco: Dewey & Co., 1889. -- EISEN, Gustav. The Raisin Industry, A Practical Treatise on the Raisin Grapes. San Francisco: H.S. Crocker & Company, 1890. PRESENTATION COPY, INSCRIBED TO G.A. REESE BY THE AUTHOR. -- MYRICK, Herbert. The Hop: Its Culture and Cure, Marketing and Manufacture. Springfield, MA: Orange Judd & Company, 1899. -- HARTMANN, H.T. Olive Production in California. [N.p.]: University of California College of Agriculture, [1914]. -- Illustrated Presentation of Yakima Golding Hop Farms. Washington, D.C.: John I. Haas, Inc., 1952. -- And 24 others. Together, 32 works in 32 volumes, various 8vo and 4to sizes, all in original boards or wrappers, condition generally very good.

From the Collection of Jay N. Guerber

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Printed Books & Early American Photography, including Selections from the Larry Ness Collection

[California Agriculture]. A small group of books and pamphlets related to the farming of hops, grapes, olives, raisins, etc.

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